All About Three Sweet Pops

In the Spring of 2020, the world changed with the arrival of the Covid-19 pandemic. In the midst of the chaos and uncertainty, Three Sweet Pops was born. Juliana Obando set to work, first being trained by professional chefs, and then securing a commercial kitchen to prepare her delicious ice pop recipes.

At Three Sweet Pops, we pride ourselves on creating healthy, natural desserts from fresh ingredients…never artificial. We cut our fruit fresh for each batch that we make in our professional, commercial kitchen space.

We love creating these delicious treats and pour that love into every batch we make for you!

Three Sweet Pops is owned and operated by Juliana Obando. She is a follower of Christ, loves her husband Carlos, and adores her 3 precious children…her inspiration for Three Sweet Pops.